Saigon Hoa Pasteur in Lakewood, is a vibrant newcomer to the local Vietnamese dining scene, drawing inspiration from the legacy of Pho Hoa Pasteur in Saigon. Located on the corner of Candlewood Street and Clark Ave, this family-run spot has quickly gained attention for its bold flavors and generous hospitality. Signature dishes like garlic butter clams, sea snails in coconut milk, and crawfish fried rice showcase a fusion of traditional Vietnamese and Cajun influences, while classics like pho dac biet and grilled pork vermicelli plates remain crowd favorites. The complimentary egg rolls and the warm, welcoming atmosphere, as well as the chef’s personal touch make it a favorite among locals and visitors alike. With its roots in cultural authenticity and a flair for innovation, Saigon Hoa Pasteur is carving out a flavorful niche in Lakewood’s culinary landscape. Available for dine in, pick up and delivery.